POST THREE: IMPACTS OF YOUR PRODUCT
For this post, we will be discussing the origin and transportation of the outsole and leather that comprises my prized Doc Martens boots. (1) What environmental impacts were associated with the production of your meal or item? (a) Determine and describe, in as much detail as you can, where at least two ingredients of your meal OR components of your consumer item were produced. My model of boots are produced from a specific leather called "Crazy Horse" leather. It is most often made from cowhide and garners its unique pre-aged style by being more thoroughly (as compared to other leathers) processed using various oils and waxes. For the Doc Martens company, leather sourcing and footwear assembly are partitioned into two tiers - Tier 1 manufacturers assemble the product, while Tier 2 partners source and refine various ingredients of the boots, including leather and outsole material. Tanneries are an example of a Tier 2 location. Looking at the tag on the tongue of m...